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Topic: Food Fans Club Posted: 27-Jan-2009 at 18:18 |
Hai Suren.. I will try my very best.. so here u go some of malay food.. Malay Food...Rendang.. (chicken, beaf or mutton) How to make? refer to recipe thread .. Fish Curry...As Malays or generally can say Malaysian people consume a lot of seafood.. so.. we do have our own curry recipe for fishes.. it's nice.. believe me.. Laksam & Laksa.... These two are almost the same.. Laksam is originally from East Coast Malaysia.. While Laksa Penang.. of course from Penang.. Bth are using fish for its gravy.. but for Laksam.. additional ingredient is coconut milk.. between these two.. my fav will be Laksa Penang.. yummy!!
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Posted: 27-Jan-2009 at 18:41 |
Delicious
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Posted: 27-Jan-2009 at 18:42 |
Indeed.. i'll show more later..
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Kaysaar
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Posted: 27-Jan-2009 at 21:14 |
Spanish cooking is delicious! Tortilla Española (Tortilla de patatas)Made with chopped potatoes, eggs and salt, with the option of adding veggies and ham. It's a national treasure of Spain, and delicious. CocidoCocido is a meal typical of Madrid - which involves tossing everything in the kitchen into a pot and letting it simmer - or at least that's how they describe it Jamón Serrano/IbéricoThis is a delicious wild cured ham that is regulated by the Spanish government. This is the ham that the Queen of England covets. The best of this ham is from Gijuela, where the pigs are free range and dine mainly on figs. Legs of the jamón ibérico can cost upwards of 200 Euros.
Paella
Paella is a dish typical of Valencia that has spread throughout the
Spain, with each region adding it's own local ingredients and flare.
Typical Paella is rice, saffron, veggies, and some form of protein, be
it seafood, rabbit or chicken. Yum yum yum!
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Suren
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Posted: 27-Jan-2009 at 22:07 |
Cocido is very similar to Dizi (Abgousht) a traditional Iranian meal. Iranians smash and mix the ingredients then serve it with bread +Yogurt+ onion and fresh vegetables.
Edited by Suren - 27-Jan-2009 at 22:10
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Suren
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Posted: 27-Jan-2009 at 22:12 |
Originally posted by cahaya
Indeed.. i'll show more later..
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Thank you Cahaya. We are waiting for more Malay food information.
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Suren
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Posted: 27-Jan-2009 at 22:25 |
Yakitori is another delicious Japanese grilled food. Yakitori (Grilled Chicken, meat ...)
Edited by Suren - 27-Jan-2009 at 22:26
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Jallaludin Akbar
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Posted: 27-Jan-2009 at 23:31 |
yay food! Let me show some bits of food from my native homeland-India. Typical dish of indian spices (every household has one) South Indian Masala Dosa (popular throughout india though) Some North indian dishes Sugar loaded Indian sweets Fluffy Idlis with soup Chicka Tikka
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"First they ignore you, then they ridicule you, then they fight you, then you win."
-Mahatma Gandhi
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Posted: 28-Jan-2009 at 14:45 |
oh my god.... indian food.. how i miss those food ....kurma.. tikka.. kheema... arghhh!!! rumali roti... this is too much!!!
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eaglecap
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Posted: 28-Jan-2009 at 18:28 |
Originally posted by Suren
Trying different foods is an interesting experience and good hobby. Come here and share your experience that you have with new or local foods. If you want to go to a Persian or Meditaranean restuarant, it may help you.Persian cuisine1-The best ones are Kabab variants such as Sultani Kabab, Jouje Kabab, Shish lik, Chenje, Kababe Barg, Kabab koobideI recomand Sultani Kabab, Jouje Kabab (grilled chicken) and Koubide (grilled beef)KoobideJooje KababSultani Kabab2-Rice base cuisine Zereshk polo, ghorme sabzi, khoresht gheyme, khoresht fesenjanZereshk PoloGhorme Sabzi (Vegetable and Beef)Khoresht GheymeFesenjan
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Suren- It is so close to lunch on the west coast- this is toture!!
I love all cusine but especially; Mexican, Greek, Italian, Chinese and now Turkish.
I miss the pasty shops in Istanbul and the bakalava, Athens also.
I cannot say a whole lot about English cusine- one word- bland!!!
Scottish and Irish also. I only found one resturant in England I liked near the Sherwood forest, "Maids of Merriem." EXCELLENT!!
I stopped in an Italian resturant in Milan, Italy and the resturant had all the pasta dishes on display- makes me hungry thinking about it
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Λοιπόν, αδελφοί και οι συμπολίτες και οι στρατιώτες, να θυμάστε αυτό ώστε μνημόσυνο σας, φήμη και ελευθερία σας θα ε
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Posted: 30-Jan-2009 at 04:50 |
Malay food.. rice (Nasi in Malay) based.. * This is called as.. Nasi Ayam (ayam-chicken) Originally.. it is Chinese dish. It supposed to be eaten with chicken soup.. yummy! * Nasi Dagang.. this is from Kelantan and Terengganu (east coast of Peninsular Malaysia) Different type of rice.. *Nasi Lemak.. Adding coconut milk with the rice. Usually we have it for breakfast.. *Nasi Kerabu.. or we can say salad rice.. and the color of the rice is purple.. cos of the flower used while rice is cooked.. from east coast too.. *Nasi Kandar.. famous in Penang.. the northern state of Peninsular Malaysia.. influnce by Indian Muslim way of cooking.. mix of various curry... SPICY!
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Reginmund
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Posted: 30-Jan-2009 at 13:33 |
To wet your appetites further, the traditional Norwegian dish, Smalahove:
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Siege Tower
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Posted: 30-Jan-2009 at 15:05 |
THe Canadian dishes
poutine
The beavertail
Bûche de Noël
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Posted: 01-Feb-2009 at 17:39 |
Originally posted by Reginmund
To wet your appetites further, the traditional Norwegian dish, Smalahove:
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ermmm... very disturbing!!
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SearchAndDestroy
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Posted: 01-Feb-2009 at 18:09 |
Yeah, I think I just lost my apetite...
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"A patriot must always be ready to defend his country against his government." E.Abbey
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Suren
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Posted: 01-Feb-2009 at 19:59 |
Greek chicken salad is the best salad.
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Reginmund
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Posted: 02-Feb-2009 at 08:47 |
Originally posted by SearchAndDestroy
Yeah, I think I just lost my apetite... |
Sorry guys, I just couldn't help it.
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Dolphin
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Posted: 02-Feb-2009 at 15:38 |
My favourite:
And they say that us Brits and Irish can't cook! Bah I say, bah.
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Suren
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Posted: 02-Feb-2009 at 18:07 |
Tell us the name of this food plz!
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Dolphin
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Posted: 02-Feb-2009 at 21:33 |
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